Artigos Científicos

2018 | (#29)

  1. Marques SC, Pardal MÂ, Primo AL, Martinho F, Falcão J, Azeiteiro U, Molinero JC (2018). Evidence for changes in estuarine zooplankton fostered by increased climate variance. Ecosystems 21(1): 56-67 (doi: 10.1007/s10021-017-0134-z)
  2. Alves C, Pinteus S, Rodrigues A, Horta A, Pedrosa R (2018). Algae from Portuguese Coast presented high cytotoxicity and antiproliferative effects on an in vitro model of Human colorectal cancer. Pharmacognosy Research 10(1): 24-30 (doi: 10.4103/pr.pr_151_16)
  3. Primo AL, Correia C, Marques SC, Martinho F, Leandro S, Pardal M (2018). Trophic links and nutritional condition of fish early life stages in a temperate estuary. Marine Environmental Research 133: 78-84 (doi: 10.1016/j.marenvres.2017.12.007)
  4. Silva J, Alves C, Pinteus S, Mendes S, Pedrosa R. (2018). Neuroprotective effects of seaweeds against 6-hydroxidopamine-induced cell death on an in vitro human neuroblastoma model. BMC Complementary and Alternative Medicine 18(1): 58 (doi: 10.1186/s12906-018-2103-2)
  5. Blowman K, Magalhães M, Lemos MFL, Cabral C, Pires IM (2018). Anticancer properties of essential oils and other natural products. Evidence-based Complementary and Alternative Medicine: 3149362 (doi: 10.1155/2018/3149362)
  6. Cabral C, Efferth T, Pires IM, Severino P, Lemos MFL (2018). Natural products as a source for new leads in cancer research and treatment. Evidence-Based Complementary and Alternative Medicine: 8243680 (doi: 10.1155/2018/8243680)
  7. Rebelo CFC, Ezequiel GMG, Mendes SLCM, Carvalho MJPJ (2018). It is All about Safety: An experience in Pico Mountain—Portugal. Tourism Planning & Development 15(2): 134-148 (doi: 10.1080/21568316.2017.1303539)
  8. Sousa R, Pedrosa R, Gil MM 2018. Lipid oxidation inhibition by natural tocopherols increases the nutritional value of tuna salami. Advances in Food Technology and Nutritional Sciences Open Journal 4(1): 4-9 (doi: 10.17140/AFTNSOJ-4-146)
  9. Augusto A, Dias JR, Campos MJ, Alves NM, Pedrosa R, Silva SF (2018). Influence of Codium tomentosum extract in the properties of alginate and chitosan edible films. Foods 7(4): 53 (doi: 10.3390/foods7040053)
  10. Dörr JA, Bitencourt S, Bortoluzzi L, Alves C, Silva J, Stoll S, Pinteus S, Boligon AA, Santos RCV, Laufer S, Pedrosa R, Goettert MI (2018). In vitro activities of Ceiba speciosa (A. St.-Hil) Ravenna aqueous stem bark extract. Natural Product Research: 1-4 (doi: 10.1080/14786419.2018.1478823)
  11. Correia JPS, Maurício FVF, Rosa RMG, Marçal T, Campino NS, Silva L, Morato T (2018). Capture, husbandry and long-term transportation of Naucrates ductor (Linnaeus, 1758), by sea, land and air. Environmental Biology of Fishes 101(6): 1039-1052 (doi: 10.1007/s10641-018-0757-8)
  12. Bueno-Pardo J, García-Seoane E, Sousa AI, Coelho JP, Morgado M, Frankenbach S, Ezequiel J, Vaz N, Quintino V, Rodrigues AM, Leandro S, Luis A, Serôdio J, Cunha MR, Calado AJ, Lillebø A, Rebelo JE, Queiroga H (2018). Trophic web structure and ecosystem attributes of a temperate coastal lagoon (Ria de Aveiro, Portugal). Ecological Modelling 378: 13-2 (doi: 10.1016/j.ecolmodel.2018.03.009)
  13. Faria AM, Lopes AF, Silva CSE, Novais SC, Lemos MFL, Gonçalves EJ (2018). Reproductive trade-offs in a temperate reef fish under high pCO2 levels. Marine Environmental Research 137: 8-15 (doi: 10.1016/j.marenvres.2018.02.027)
  14. Silva CSE, Lemos MFL, Faria AM, Lopes AF, Mendes S, Gonçalves EJ, Novais SC (2018). Sand smelt ability to cope and recover from ocean’s elevated CO2 levels. Ecotoxicology and Environmental Safety 154: 302-310 (doi: 10.1016/j.ecoenv.2018.02.011)
  15. Souza RB, Frota AF, Silva J, Alves C, Neugebauer AZ, Pinteus S, Rodrigues JAG, Cordeiro EMS, Almeida RR, Pedrosa R, Benevides NMB (2018). In vitro activities of kappa-carrageenan isolated from red marine alga Hypnea musciformis: Antimicrobial, anticancer and neuroprotective potential. International Journal of Biological Macromolecules 112: 1248-1256 (doi: 10.1016/j.ijbiomac.2018.02.029)
  16. Simões T*, Novais SC*, Natal-da-Luz T, Devreese B, de Boer T, Roelofs D, Sousa JP, van Straalen NM, Lemos MFL (2018). An integrative omics approach to unravel toxicity mechanisms of environmental chemicals: effects of a formulated herbicide. Scientific Reports 8(1): 11376 (doi: 10.1038/s41598-018-29662-6)
  17. Alves C, Silva J, Pinteus S, Gaspar H, Alpoim MC, Botana LM, Pedrosa R (2018). From marine origin to therapeutics: The antitumor potential of marine algae-derived compounds. Frontiers in pharmacology: 9 (doi: 10.3389/fphar.2018.00777)
  18. Machado D, Baptista T, Joaquim S, Anjos C, Mendes S, Matias AM, Matias D (2018). Reproductive cycle of the European clam Ruditapes decussatus from Óbidos Lagoon, Leiria, Portugal. Invertebrate Reproduction & Development 62(4): 179-190 (doi: 10.1080/07924259.2018.1472671)
  19. Pinteus S, Lemos MFL, Alves C, Neugebauer A, Silva J, Thomas OP, Botana LM, Gaspar H, Pedrosa R (2018). Marine invasive macroalgae: Turning a real threat into a major opportunity – the biotechnological potential of Sargassum muticum and Asparagopsis armata. Algal Research 34: 217-234 (doi: 10.1016/j.algal.2018.06.018)
  20. Hormeño L, Ugarte-Ruiz M, Palomo G, Borge C, Florez-Cuadrado D, Vadillo S, Píriz S, Domínguez L, Campos MJ, Quesada A (2018). ant(6)-I Genes Encoding Aminoglycoside O-Nucleotidyltransferases Are Widely Spread Among Streptomycin Resistant Strains of Campylobacter jejuni and Campylobacter coli. Frontiers in microbiology 9: 2515 (doi: 10.3389/fmicb.2018.02515)
  21. Granada L, Lopes S, Novais SC, Lemos MFL (2018). Modelling integrated multi-trophic aquaculture: Optimizing a three trophic level system. Aquaculture 495: 90-97 (doi: 10.1016/j.aquaculture.2018.05.029)
  22. Aderemi AO, Novais SC, Lemos MF, Alves LM, Hunter C, Pahl O (2018). Oxidative stress responses and cellular energy allocation changes in microalgae following exposure to widely used human antibiotics. Aquatic Toxicology 203: 130-139 (doi: 10.1016/j.aquatox.2018.08.008)
  23. Madureira TV, Malhão F, Simões T, Pinheiro I, Lopes C, Gonçalves JF, Urbatzka R, Castro LFC, Lemos MFL, Rocha E (2018). Sex-steroids and hypolipidemic chemicals impacts on brown trout lipid and peroxisome signaling — Molecular, biochemical and morphological insights. Comparative Biochemistry and Physiology Part – C: Toxicology and Pharmacology 212: 1-17 (doi: 10.1016/j.cbpc.2018.06.001)
  24. Granada L, Lemos MFL, Cabral HN, Bossier P, Novais SC (2018) Epigenetics in aquaculture – the last frontier. Reviews in Aquaculture 10(4): 994-1013 (doi: 10.1111/raq.12219)
  25. Pombo A, Baptista T, Granada L, Ferreira SM, Gonçalves SC, Anjos C, Sá E, Chainho P, Fonseca LC, Costa PF, Costa JL (2018). Insight into aquaculture’s potential of marine annelid worms and ecological concerns: a review. Reviews in Aquaculture 1-15 (doi: 10.1111/raq.12307)
  26. Francisco J, Cardoso C, Bandarra N, Brito P, Horta A, Pedrosa R, Gil MM, Delgado IM, Castanheira I, Afonso C (2018). Bioaccessibility of target essential elements and contaminants from Fucus spiralis. Journal of Food Composition and Analysis 74: 10-17 (doi: 10.1016/j.jfca.2018.08.003)
  27. Paul N, Novais SC, Lemos MFL, Kunzmann A (2018). Chemical predator signals induce metabolic suppression in rock goby (Gobius paganellus). PLoS ONE 13(12),e0209286 (doi: 10.1371/journal.pone.0209286)
  28. Silva CSE, Novais SC, Simões T, Caramalho M, Gravato C, Rodrigues MJ, Maranhão P, Lemos MFL (2018). Using biomarkers to address the impacts of pollution on limpets (Patella depressa) and their mechanisms to cope with stress. Ecological Indicators 95: 1077-1086 (doi: 10.1016/j.ecolind.2017.09.046)
  29. Maggio T, Allegra A, Andaloro F, Barreiros JP, Battaglia P, Butler CM, Cuttitta A, Fontes MRJ, Freitas R, Gatt M, Karakulak FS, Macias D, Nicosia A, Oxenford HA, Saber S, Vasco NR, Yildiz T., Sinopoli M. 2018. Historical separation and present-day structure of common dolphinfish (Coryphaena hippurus) populations in the Atlantic Ocean and Mediterranean Sea. ICES Journal of Marine Science (doi: 10.1093/icesjms/fsy174)

*Com igual contributo para o trabalho