Antioxidant fishburguers produced from undervalue seafood
Abstract/Aim
Keywords
Partners
Coordinator MARE-Polytechnic of Leiria
Maria José Rodrigues – maria.rodrigues@ipleiria.pt
Funding
6.796,51€ (MARE-Polytechnic of Leiria) | GACOESTE, PROMAR, European Fisheries Fund // Duration 2013-2014