Antioxidant fishburguers produced from undervalue seafood

Abstract/Aim

Keywords

Partners

Coordinator MARE-Polytechnic of Leiria
Maria José Rodrigues – maria.rodrigues@ipleiria.pt

Funding
6.796,51€ (MARE-Polytechnic of Leiria) | GACOESTE, PROMAR, European Fisheries Fund // Duration 2013-2014