Development of new food products with cherry (ginja) and macroalgae enriched

Development of new food products with cherry (ginja) and macroalgae enriched

Abstract/Aim

Keywords

Partners
Licóbidos – fabrico artesanal de licores, LDA

Coordinator
MARE, Polytechnic of Leiria: Rui Ganhão – rganhao@ipleiria.pt

Funding
20.000,00€ (IPLeiria) |QREN/IAPMEI (Vale inovação) // Duration 2015-2016