Development of new pork-based food products with macroalgae

Abstract/Aim

Keywords

Partners
Raporal, S. A.

Coordinator
MARE, Polytechnic of Leiria: Maria Manuel Gil – maria.m.gil@ipleiria.pt

Funding
23.062,50€ (IPLeiria)| Raporal, S. A. // Duration 2017-2018