Abstract/Aim
It aims to encourage the regular consumption of seaweeds, assuming the commitment of develop actions that will contribute to a more sustainable and healthy diet.
Keywords
Algae; Valorization; Sustainable; Eat healthy
Partners
N/A
Coordinator MARE-Polytechnic of Leiria
Susana Mendes – susana.mendes@ipleiria.pt
Funding
23.334,48€ (MARE-Polytechnic of Leiria) | Programa Operacional Mar 2020 // Duration 2019-2022