The Peixe Seco project aims to characterise and bring into the present day the artisanal production process of dried fish, seeking to publicise and promote this traditional product.
Dried fish; Traditional production; Good practice manual; Product characterisation; New products
ONDA DE DEBATES – ASSOCIAÇÃO CULTURAL
Coordinator MARE-Polytechnic of Leiria
Maria Manuel Gil – firstname.lastname@example.org
xx € (MARE-Polytechnic of Leiria)| ONDA DE DEBATES – ASSOCIAÇÃO CULTURAL // Duration 2022